Tres Salsas y Chips 4

three house-made seasonal salsas, fresh corn tortilla chips

Guacamole al TRES  9.5

chile, tomato, onion

Elote 5

grilled corn, crema, chile de arbol, cotija cheese, lime

Sopa Ranchera 5.5

chicken & rice soup, corn on the cob, onion, cabbage, tomato, jalapeno 

Betebel de Verano 12

roasted red & gold beets, orange, jalapeno goat cheese, pepitas, wild arugula

Ceviche de Atun 14

fresh ahi tuna, mango, jicama, radish, cilantro, onion, avocado, habanero-orange marinade

Quesadilla de Hongos 11

crimini mushrooms, 3 cheeses, habanero salsa

Queso Fundido 13

chorizo rojo con papas, chile anaheim, roasted corn

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Platos Fuertes

Carne en su Jugo 18

crispy bacon, seasonal beans, sauteed skirt steak, tomatillo salsa, beef broth

Carnitas 18.5

slow roasted pork rubbed with mexican oregano, sea salt, chile de arbol, nopal pico de gallo

Chiles Rellenos 18

egg battered poblano chile stuffed with 3 cheeses, topped with zucchini, mushroom, and huitlacoche, chile dulce & habanero salsa

Enchiladas de Pollo 16

pulled chicken, tomatillo-cilantro sauce, queso fresco, crema

Pollo con Mole 22

1/2 rotisserie chicken, housemade cherry mole, charred broccolini, potato puree

Salmon Veracruz 24

seared salmon, summer squash, roasted pepper, heirloom tomato, lemon-caper butter 

Carne Asada 25

wood-grilled certified angus skirt steak marinated in 3 chiles, fingerling potatoes, chile dulce, chile california salsa

Camarones al Ajo

grilled octopus, sauteed gulf shrimp, cipollini onion, jalapeno, guajillo salsa, grilled victoria bread

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Jardin  12.5

grilled little gem, nopal, seasonal beans, cotija, chimichurri

Al Pastor Puerco  12.5

adobo marinated pork, grilled pineapple, onion, cilantro, avocado salsa

Pollo  13.5

achiote adobo chicken, salsa de jalapeno, pickled veggies

Pescado  15.5

grilled mahi mahi, sweet pepper slaw, pico de gallo, chipotle mayo

Chef Taco  AQ

seasonal taco

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Platanos  4

fried plantains

Brocoli a la  Parilla  6

grilled broccoli, roasted red pepper, cipollini onion

Coliflor  6

roasted-spiced cauliflower, crispy nixtamal, medjool date

Recipe of the Month

  • La Taron’a IMG_3023

    La Taron’a Agaves used to create Tequila Olmeca Altos are milled using a 2 ton stone called a Tahona. In spanish, a grapefruit is a Toronja. This bright and refreshing cocktail combines both! Meet the…

From the Blog

  • Now serving breakfast! safe_image

    SoMa people!! Are you tired of the same old coffee and pastry on your way in to work? We are now serving breakfast from our to-go window Monday through Friday from 8am-10:30am! Come check out…

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San Francisco


130 Townsend Street
@ 2nd by AT&T Park
San Francisco, CA 94107
V 415.227.0500 | F 415.227.0535

Tres Truck


130 Townsend Street
San Francisco, CA 94107
P 415.364.8371


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